Garlic
Garlic contains a valuable sulphur compound called alliin, which, when crushed and combined with the enzyme alliinase forms the active ingredient allicin responsible for garlic's beneficial properties
- Garlic 2800mg (4200mcg Allicin)As low as £6.29
- Contributes to the normal function of the heart
- 4200mcg Allicin
- Highest available strength
- May contribute to the maintenance of normal cholesterol levels
- Odourless Garlic 5000mg With Vitamin B1As low as £7.29
- Completely odourless product
- Equivalent of 1000mg garlic bulb per capsule
- Supports normal heart function
- May contribute to the maintenance of normal cholesterol levels